• 71 Wandsworth High Street, 
  • Wandsworth, 
  • London, 
  • SW18 2PT

0208 161 0038

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Traditional Pub Classics

You can taste the heart & soul of a proper pub in every bite, with the most delicious, nostalgic British food.

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Pub Drinks in Wandsworth

Immerse yourself in all the sights & sounds of our premium pub and enjoy a pint of well cared for beer.

Book for Drinks
Perfect Pies

With their golden flaky pastry and slow cooked filling stuffed to the lid, our meaty and vegan pies are arguably the best in Wandsworth. Perfect for both a hearty lunch and dinner.

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Let's Talk Roasts

Scrumptious crispy roasties, double yolked fluffy Yorkshires and secret recipe gravy. Add them together and you have the perfect Sunday. Perfect with a bloody Mary to warm the heart and soothe the soul.

Our Roasts
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Food & Drink

An indulgent, premium dining experience in a relaxed pub environment.

 Head Chef David has curated a menu which showcases premium cuts of meat and the finest heritage ingredients to create traditional dishes which are redolent of the classic foods from days gone by.

You’ll be delighted to see some of your favourites, which are guaranteed to conjure up feelings of comfort & nostalgia. From hearty pies, to liver & bacon and, of course, that all important Sunday roast – all superbly prepared and served with a smile.

Spread Eagle offers the full package: more formal dinners in the Garrett Dining Room, casual
lunches in the Lounge or relaxing in the Main Bar for a pint of Young’s, naturally.

Dine With Us
Drinks in the Bar
Wine List
Breakfast
Sunday Menu
Sandwiches
Appetisers
All Day Menu
Pudding
Bar Snacks
Spread Eagle Full English - Cured bacon, Cumberland sausages, black pudding, roast tomatoes & mushrooms, baked beans, free range eggs your way, white or granary toast

(1120.83 kcals)

  • £13
The Vegan Full English - vegan sausage, vegan black pudding, roast mushroom & tomatoes, baked beans, sautéed spinach, scrambled tofu, white or granary toast (vg)

(364.76 kcals)

  • £13
Eggs Benedict

(1087.85 kcals)

  • £9.50
Eggs Florentine

(968.64 kcals)

  • £8
Eggs Royale

(932.94 kcals)

  • £9.5
Orange + Fennel Cured Smoked Salmon, Bubble & Squeak, Poached Egg

(279.22 kcals)

  • £9.75
Choice of Eggs Your Way

poached, scrambled, fried, boiled All served with a choice of white or granary toast (255.49 kals)

  • £7
Omelette

Filling Choices - Mushroom, Ham, Cheese,spinach, tomato (130.48 kcals)

  • £8.5
Baked Kippers, Burnt Lemon, Wild Garlic Butter

(271.31 kcal

  • £9

Roasts

Roast Pork

Rolled Blyburgh pork belly, cumberland apricot, sage & onion stuffing, crackling (1906.95 kcals)

  • £19
Roast Chicken

Half lemon & thyme roasted chicken, confit chicken croquette, bread sauce (2050.68 kcals)

  • £19.5
Roast Beef

28-day dey aged fore rib of beef, braised short rib. horseradish (997.23 kcals)

  • £22
Wellington

Beetroot & butternut squash wellington (1515.62 kcals)

  • £16.5

Sides

Roasties

(62.54 kcals)

  • £5.5
Sauteed seasonal greens

(232.18 kcals)

  • £4.5
Truffled cauliflower cheese

(425.16 kcals)

  • £6.5
Roast parsnip & carrot, sage butter

(326.04 kcals)

  • £6.5
Pickled beets & goats cheese salad

(180.83 kcals)

  • £6.5
Doorstep beef dripping chip butty & chip shop curry sauce

(506.56 kcals)

  • £7.5
Fish finger sandwich, tartare & iceberg

(843.75 kcals)

  • £9.5
Coronation chicken, gem lettuce

(729.91 kcals)

  • £8.5
Pitchfork cheddar, red onion, tomato, lettuce

(939.37 kcals)

  • £7.5
Whipped cod roe, radish

(169.60 kcals)

  • £4.00
Colchester oyster classic sides

(94.65 kcals)

  • £2.50 each
Fig & apricot bread, shallot butter

(159.39 kcals)

  • £3.50

Starters

Mussels, cabbage, bacon, white wine sauce

(303.69 kcals)

  • £8.5
Seasonal soup, crusty bread

(81.36 kcals)

  • £6.5
Burrata, pickled English courgette, Nutbourne tomatoes, mint oil

(139 kcals)

  • £9.5
Prawn cocktail marie rose sauce, preserved lemon dressing

(406.37 kcals)

  • £8.75
Red onion & blood orange marmalade tart, vegan feta, picked walnut & pear salad

(407.77 kcals)

  • £8.5
Chicken liver parfait, cherries, toast

(318.05 kcals)

  • £8.5
Orange & fennel cured smoked salmon, white crab, avocado puree, lemon oil

(390 kcals)

  • £9
Baby gem parmesan, smoked anchovies, caesar dressing

(354.51 kcals)

  • £8.5

Sharers

Cider brushed baked camembert, red onion marmalade, sourdough, Pitchfork cheddar straw puff

(871.53 kcals)

  • £18
Whitebait, day boat scampi popcorn shrimp, tartare, fries

(1705.29 kcals)

  • £19.5
Sausage roll tin tear & share English mustard & bacon mayo
  • £14.50

Mains

Lamb chops, Jersey mids, summer pea, wild garlic, broad bean gravy

(454 kcals)

  • £18
Calves’ liver, bacon fritter, raisin & stout puree, roast shallot butter

(906.02 kcals)

  • £16.5
Braised pork shoulder & tarragon pie, purple sprouting broccoli, gravy

(732.40 kcals)

  • £17.5
Spread Eagle beef burger, beer onions, cheese, iceberg, pickles, mayo, ketchup, fries

(1126.61 kcals)

  • £16
Plant burger, beer onions, cheese, iceberg, pickles, mayo, ketchup, fries (vg)

(856.03 kcals)

  • £16
Young's beer battered cod, triple cooked chips, tartare sauce, mushy peas

(916.40 kcals)

  • £17
Pork sage & fennel sausages, roasted onion mash, charred cabbage

(698.20 kcals)

  • £15.5
Brown butter haddock, fennel cream sauce, crispy leeks

(515.63 kcals)

  • £16
Vegan shepherd’s pie, applewood smoked cauliflower cheese topping, spring greens

(505.43 kcals)

  • £15.5

Sides

Fries/triple cooked chips

(497.64/480.09 kcals)

  • £4
Roast parsnips & squash sage butter

(326.04 kcals)

  • £6
Bubble & squeak

(214.68 kcals)

  • £4
Grilled Baby Gem, Anchovy , Garlic

(65.67 kcals)

  • £5
Pickled beets & goats cheese salad

(180.83 kcals)

  • £6.5
Yorkshire parkin, custard

(419.25 kcals)

  • £6
Blood orange cake, vanilla ice cream, blood orange segments

(379 kcals)

  • £7
Chocolate ganache, orange, honeycomb, Lavender shortbread

(841 kcals)

  • £7.5
Sticky toffee profiteroles

(1223.18 kcals)

  • £7
Spotted dick, vanilla custard

(410.42 kcals)

  • £6
Selection of Judes ice cream
  • £6
Rosemary & pitchfork cheddar straw puff

(330.63 kcals)

  • £3.5
Maple candy bacon scratchings

(247.10 kcals)

  • £3.5
Whipped cods roe, raddish

(169.60 cals)

  • £4
Colchester oyster, classic sides

(94.65 kcals)

  • £2.5 each
Fig & apricot bread, shallot butter

(159.39 kcals)

  • £3.5
Braised beef mince, fig & rosemary toast, parmesan

(280.29 kcals)

  • £7
Pitchfork cheddar & marmite brioche toastie

(403.46 kcals)

  • £4.5
Farmhouse sausage roll, HP sauce
  • £5.5
Black pudding & pork scotch egg

(551.08 kcals)

  • £5.5

Cut Above the Rest

Our menus utilise prime cuts by the famous master butchers Godfreys and also The Butcher’s Table, just up the road at St Johns Hill – with Rob & John providing farm to fork, high welfare, high quality produce.

These are lovingly cooked by our incredible Head Chef David, so enjoy one all to yourself or, if you’re feeling sociable, tuck into one of our sensational sharing steaks. With different cuts daily you’d best be quick because when they’re gone, they’re gone!

If you want to guarantee sinking your teeth into one of these tender treats, then speak to the team and order your favourite cut in advance.

Book Your Spot

Eyes On The Pies

Golden flakey pastry, fillings packed to the seams; keep our eyes peeled for our delicious homemade, hand crimped pies.  Our fillings change as often as the British weather, allowing us to showcase the delights of seasonal meat and vegan pies.

And yes, our pies are proper pies – pastry all round!

Check Out Our Pies
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Don’t Worry, Be ‘Appy

Save yourself a trip to the bar and order your food and drinks through our app, On Tap. That’s not all it does, you can book your table, split the bill, choose the music and we’ll even gift you to a little treat, or a few.

Get On Tab