Food & Drink

An indulgent, premium dining experience in a relaxed pub environment.

 Our fantastic kitchen team have worked together to curate a menu which showcases premium cuts of meat and the finest heritage ingredients to create traditional dishes which are redolent of the classic foods from days gone by.

You’ll be chuffed to see your favourites, which are sure to give you all the feel-good vibes of comfort & nostalgia. From hearty pies, to liver & bacon and, of course, that all important Sunday roast – all superbly prepared and served with a smile.

Our lovely pub offers the full package: more formal dinners in the Garrett Dining Room, casual
lunches in the Lounge or relaxing in the Main Bar with a pint of Young’s (of course)

Great Christmas Feast

You’ve been waiting for it and it’s almost here.

Christmas (and indeed, December) brings us all the most fabulous food and drinks. Feast your eyes on our seriously-stuffed Christmas dishes, party-starting drinks packages, and that all-important festive feast on Christmas Day.

Book your seasonal shindigs at our lovely Wandsworth pub.

Two Courses for £18

Our January Set Menu (shhh, coming soon) is a celebration of mid-winter seasonality, showcasing some of our favourite winter produce from across the UK. With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.

Available Monday to Saturday from 6th – 31st January

A Cut Above

Our menus utilise prime cuts by the famous master butchers Godfreys and also The Butcher’s Table, just up the road at St Johns Hill – with Rob & John providing farm to fork, high welfare, high quality produce.

Lovingly cooked, you can enjoy one all to yourself or, if you’re feeling sociable, tuck into one of our sensational sharing steaks. With different cuts daily you’d best be quick because when they’re gone, they’re gone!

If you want to guarantee sinking your teeth into one of these tender treats, then speak to the team and order your favourite cut in advance.

Sundays Done the Right Way

There’s no better way to end the week than at your favourite local pub (that’s us, by the way) sitting near the cosy fire with a bloody Mary in hand, tucking into a hearty Sunday roast.

We put a lot of love into our Sunday roasts. From the crisp crunch when you cut through your roasties, to the fluffiness of our head-sized double-yolked yorkies and pourable-perfection that is our gravy, every element is lovingly crafted by Chef Hannah and her team.

Best Breakfast in Wandsworth

You don’t have to stay with us to enjoy one of our egg-tastic new breakfast dishes.

We’re frying, grilling, and dippy-egg-making from 7am, so book a table, or walk-in and start your day with a hearty breakfast (plus a strong cuppa)