• 71 Wandsworth High Street, 
  • Wandsworth, 
  • London, 
  • SW18 2PT

0208 161 0038

Finish Booking New Booking
Traditional Pub Classics

You can taste the heart & soul of a proper pub in every bite, with the most delicious, nostalgic British food.

Book a Table
Cocktails

Our clever winter cocktail list - from the classics, to brand new bespoke drinks to tickle any taste-bud.

Our Cocktails
Proper Pint & a Chin Wag

Enjoy a pint of well cared for beer and a meet up with your pals in our lovely pub, or sunny courtyard garden.

Book for Drinks
Let's Talk Roasts

Scrumptious crispy roasties, local sourced joints of succulent meat, double yolk fluffy Yorkshires, and Chef's secret recipe gravy. The best roasts in the world (well, Wandsworth anyway).

Our Roasts

Food & Drink

An indulgent, premium dining experience in a relaxed pub environment.

 Our fantastic kitchen team have worked together to curate a menu which showcases premium cuts of meat and the finest heritage ingredients to create traditional dishes which are redolent of the classic foods from days gone by.

You’ll be chuffed to see your favourites, which are sure to give you all the feel-good vibes of comfort & nostalgia. From hearty pies, to liver & bacon and, of course, that all important Sunday roast – all superbly prepared and served with a smile.

Our lovely pub offers the full package: more formal dinners in the Garrett Dining Room, casual
lunches in the Lounge or relaxing in the Main Bar with a pint of Young’s (of course)

Dine With Us
Drinks in the Bar
Breakfast
Sandwiches & Lunch
All Day
Sunday
Little Eagles
Wine List
Cocktails
Winter Cocktails
Spread Eagle Full English,

Windsor estate streaky bacon,
pork, apple & leek sausages, hash brown, baked beans, roast Tomato, chestnut mushrooms, eggs, Stornoway black pudding, toasted sourdough (1032 kcals)

  • £14.00
The Full vegetarian,

mushroom & tarragon sausages, hash brown, baked beans, roast tomato, chestnut mushrooms, eggs, toasted sourdough (840 Kcal)

  • £12.00
Dippy eggs,

toasted sourdough soldiers (388 Kcal)

  • £6.50
Smashed avocado,

mint, poached eggs, toast (484 kcals)

  • £9.50
Eggs Benedict,

rhubarb glazed ham, poached eggs, hollandaise (903 kcals)

  • £12.00
Eggs Florentine,

English muffin, wilted spinach, poached eggs, hollandaise (696 kcals)

  • £11.00
Vien French toast,

whipped mascarpone & raspberries (433Kcal)

  • £10.00
Breakfast bagel,

Pork and plum sausage, treacle bacon, fried eggs, cheese (761 Kcal)

  • £10.00
Porridge,

toasted almonds, blackberry jam (677 kcals)

  • £6.50
Croissant 'Croque Madame',

Dingley Dell ham & Cornish cheddar, cheese sauce & fried egg (616Kcal)

  • £10.00
Bermondsey baked granola,

cranberry & poppy seeds, soya yoghurt, blueberries (644Kcal)

  • £8.00

This is a sample menu. Menus are subject to seasonal changes.
Please let our team know if you have any allergies or intolerances.

Sandwiches

All sandwiches are served on a choice of white or brown tin loaf

Cyder battered fish fingers,

iceberg, tartare sauce (691 kcals)

  • £8.50
Hertfordshire coronation chicken,

focaccia (839Kcal)

  • £8.50
Rhubarb glazed ham,

rhubarb chutney (560Kcal)

  • £8.00
Pitchfork Cheddar,

Nutbourne tomato, waterress / v (678Kcal)

  • £7.50
Smoked salmon bagel,

cream cheese, watercress (444Kcal)

  • £9.00
Extras

Add herb salted fries, triple cooked chips or a cup of soup

  • £2.50

Lunch

Smashed avocado,

St Ewes poached eggs, Youngs beer sourdough / v (710Kcal)

  • £8.50
Rhubarb glazed ham,

triple cooked chips, St Ewes fried egg (463Kcal)

  • £10.00
Pea, leek & watercress soup,

Youngs beer sourdough / vg (322Kcal)

  • £7.00
Devon crab toast,

radish, pickled cucumber (845Kcal)

  • £9.00
Nutbourne tomato panzanella salad,

olives, pickled cucumber / vg (557Kcal)

  • £10.00
Baby gem Caesar,

croutons, anchovies, parmesan (556Kcal)

  • £9.00
Extras

Add chicken or smoked salmon to your salad

  • £4.00

To nibble...

Rosemary focaccia,

wild garlic butter / v (505Kcal)

  • £4.00
Cheese straws,

Davidstow cheddar /v (333Kcal)

  • £4.00
Cumberland scotch egg,

coronation mayo (421Kcal)

  • £4.00
Mixed pitted olives,

wild garlic oil/ vg (163 kcals)

  • £3.00

Small plates...

Buttermilk soda bread,

beef dripping butter (619Kcal)

  • £4.00
Devon crab toast,

radish, pickled cucumber (456Kcal)

  • £8.00
Pea, leek & watercress soup,

Youngs beer sourdough / vg (322Kcal)

  • £6.50
Davidstow cheddar & leek croquettes,

chilli jam / v (465Kcal)

  • £6.50
Buttermilk chicken,

tarragon mayo (543)

  • £8.00
Crispy whitebait,

pickled samphire, wild garlic mayo (466Kcal)

  • £6.50

To share...

Ploughmans Spread,

Cumberland scotch egg, sausage roll, rhubarb glazed gammon, Davidstow cheddar, pickles / between 2 (1680Kcal)

  • £20.00
Wild garlic baked Camembert,

dipping bread, rhubarb chutney / between 2 (1044Kcal)

  • £19.00

Mains...

Hertfordshire chicken, leek & tarragon pie,

crushed Jersey Royals, spring greens, gravy (1096Kcal)

  • £16.50
Nutbourne tomato & sage panzanella salad,

pickled cucumber, olives, Youngs sourdough croutons / vg (529Kcal)

  • £14.00
Grain fed chicken supreme fricassee,

braised baby gem, peas (721Kcal)

  • £15.50
Blyburgh bone in pork chop,

sage & parmesan crust, shaved fennel & olive salad (1140Kcal)

  • £20.00
Frank Godfrey's 32 day aged 8oz rump steak,

wild garlic butter, triple cooked chips, watercress (698Kcal)

  • £22.50
Dairy cattle beef or plant burger,

Cornish Cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, bun, fries (1281 kcals)

  • £17.50
Cyder battered haddock,

triple cooked chips, curry & tartare sauce, mushy peas (1162 kcals)

  • £18.50
Cumberland sausages,

creamy mash, spring greens, gravy, crispy onions (975Kcal)

  • £15.00
Day boat fish -

see specials board - served with sea beets & sea herbs, pink grapefruit & tarragon butter

  • £21.00

Something on the side?

Courgette fries,

parmesan (643Kcal)

  • £4.50
Braised leeks,

fresh peas / vg (109Kcal)

  • £4.50
Charred fennel salad,

olives, herbs / vg (61Kcal)

  • £4.00
Jersey Royals,

salted butter / v (473Kcal)

  • £4.00
Baby gem salad,

anchovy, parmesan dressing (307Kcal)

  • £4.00
Nutbourne tomato salad,

shallots / vg (214Kcal)

  • £5.00

Puddings

White chocolate & peach cheesecake,

peach jelly (484 Kcal)

  • £5.50
Dark chocolate brownie,

toasted hazelnuts, vanilla ice cream (602Kcal)

  • £5.00
Raspberry posset,

Nyetimber classic Cuvee compote / vg (465Kcal)

  • £5.50
Sticky toffee pudding,

toffee sauce, salted caramel ice cream (683Kcal)

  • £5.50
Pitchfork Cheddar & Shropshire Blue cheese,

Peter's Yard crackers, rhubarb chutney (465Kcal)

  • £9.50
Selection of Jude’s ice cream,

vanilla, chocolate, honeycombe, salted caramel (per scoop) (112 kcals)

  • £2.50

This is a sample menu. Menus are subject to seasonal changes.
Please let our team know if you have any allergies or intolerances.

Roasts

All of our roasts are served with beef dripping roast potatoes, creamy celeriac puree, root veg mash, maple roasted carrots, double egg Yorkshire puddings & lashings of gravy
(Vegan trimmings cooked seperately)

12 hour slowed cooked Dingley Dell free range pork belly

/ 1006Kcal

  • £21.50
Hertfordshire lemon & thyme roasted chicken

/ 1454Kcal

  • £22.00
28 day aged rump of Westcountry beef

/ 930Kcal

  • £22.50
Heritage beetroot, haricot bean & spinach wellington

vg / 1096Kcal

  • £17.50

Sides

Pigs in duvets,

gravy (298Kcal)

  • £5.00
Pitchfork cheddar cauliflower cheese,

crispy onions (425Kcal)

  • £5.50
Pork & sage stuffing,

dried apricots (183Kcal)

  • £4.50
Braised leeks,

peas / vg (90Kcal)

  • £4.50
Mash,

double cream / v (394Kcal)

  • £5.00

This is a sample menu. Menus are subject to seasonal changes.
Please let our team know if you have any allergies or intolerances.

Mini mains

Beer battered fish,

triple cooked chips, peas (229Kcal)

  • £8.00
Pork, apple & leek sausages,

mash , peas, gravy (327Kcal)

  • £8.00
Little Eagles burger,

ketchup, iceberg, fries (501Kcal)

  • £8.00
Cheddar omlette,

Nutbourne tomatoes (265Kcal)

  • £7.50

And on Sundays...

Shropshire chicken,

roasted carrots, peas, roast potatoes, gravy and yorkie (567Kcal)

  • £10.00
Brasied pork belly,

roasted carrots, peas, potatoes, gravy and yorkie (506Kcal)

  • £10.00
Plant and squash wellington,

roasted carrots, peas, rosemary roast potatoes and gravy (vg) (498Kcal)

  • £9.00
Cauliflower cheese,

peas, gravy (v) (346Kcal)

  • £7.00

This is a sample menu. Menus are subject to seasonal changes.
Please let our team know if you have any allergies or intolerances.
An adults recommended daily number of calories is 2000.

Classic Cocktails

Passionfruit Martini

Absolut vanilla vodka, passoa, lemon juice, pineapple juice, passion fruit puree,
shot of prosecco

Espresso Martini

Absolut, kahlua, espresso , hazelnut syrup

Classic Dirty Martini

Tanqueray 10, Grey Goose Vodka martini extra dry

Whiskey/Amaretto Sour

Whiskey/Amaretto Sour
Amaretto / Four roses, angostura bitters, lemon juice, egg white

Negroni

Plymouth gin. Monkey 47*, martini rosso, campari

Makers Mark Old Fashioned

Makers mark, angostura bitter, brown sugar

Bloody Mary

Grey goose, tomato juice, lemon juice, seasoning

Signature Cocktails

Manhattan

Bulleit bourbon, martini rosso, angostura bitters, brandied cherries

Pink Lady

Malfy rosa, triple sec, grapefruit juice, lemon juice, creme de cassis, sugar syrup, egg white

‘The Musketeers’ Pisco Sours

Pisco, lime juice, sugar syrup, egg white, angostura bitters

Plantanos en Mole Old Fashioned

Zacapa 23, banana sugar syrup, chocolate bitters, pinch of ground chili

Picante

Olmeca Blanco, agave syrup, lime juice, bittermens hellfire, habanero

Boulevardier

Glenfiddich 15, vermouth, campri

Godfather

Chivas 12, disaronno

Negroni Sour

Monkey 47, lemon juice, sugar syrup, egg white

A Cut Above

Our menus utilise prime cuts by the famous master butchers Godfreys and also The Butcher’s Table, just up the road at St Johns Hill – with Rob & John providing farm to fork, high welfare, high quality produce.

Lovingly cooked, you can enjoy one all to yourself or, if you’re feeling sociable, tuck into one of our sensational sharing steaks. With different cuts daily you’d best be quick because when they’re gone, they’re gone!

If you want to guarantee sinking your teeth into one of these tender treats, then speak to the team and order your favourite cut in advance.

Book Your Spot

Sundays Done the Right Way

There’s no better way to end the week than at your favourite local pub (that’s us, by the way) sitting near the cosy fire with a bloody Mary in hand, tucking into a hearty Sunday roast.

We put a lot of love into our Sunday roasts. From the crisp crunch when you cut through your roasties, to the fluffiness of our head-sized double-yolked yorkies and pourable-perfection that is our gravy, every element is lovingly crafted by Chef Hannah and her team.

Sunday Lunch

Best Breakfast in Wandsworth

You don’t have to stay with us to enjoy one of our egg-tastic new breakfast dishes.

We’re frying, grilling, and dippy-egg-making from 7am, so book a table, or walk-in and start your day with a hearty breakfast (plus a strong cuppa)

Book a Table

Great Sunday Roast

The Sunday Roast is phenomenal! I’ve had the beef and pork and both are so delicious.

Staff are super friendly and lovely, and the pub is so cosy. Excellent food, a great Sunday roast in London – which are hard to find!

Jennifer, April 2023

Business Stay in Wandsworth

I stay here on business so sometimes a solitary existence but Dany behind the bar mixing cocktails or matching wines with my food brightens the darkest days. But David in the kitchen had a special tonight of seafood bouillabaisse that was Michelin star deserving. Dany matched the white wine perfectly. An experience worth trying. Well done guys.

Gerry, September 2022

Welcoming Pub

Good selection of food & beer in this large pub. Good selection of local ales. Friendly and welcoming staff.
Stan, March 2023